烘焙圣经 英文原版全彩插图版 Coroline Bretherton

原名: Illustrated Step-by-Step Baking

作者: Coroline Bretherton

资源格式: PDF

版本: 文字插图版

出版社: Dorling Kindersley

书号: 978-0-7566-8679-6

发行时间: 2011年

地区: 美国

语言: 英文

简介: 

目录: 

Contents
introduction
recipe choosers
everyday cakes
celebration cakes
small cakes
patisserie
cookies&slices
meringues&souffles
cheesecakes
sweet tarts&pies
savory tarts&pies
claasic&artisan breads
flat breads
quick breads&batters
index
acknowledgments

内容介绍：

英文原版，1500多张插图，手把手教你如何烘焙，喜欢吃的朋友有福咯~

Make sure your baking rises to every occasion. Whether you want to produce the perfect tart, bake a cake fit for a king or serve up a souffle that won’t sink, “Step-by-Step Baking” guides you through 350 baking recipes for every occasion. 80 classic recipes are fully illustrated with step-by-step instructions to ensure you’re always on the right track and variations help you add a modern twist. Clear instructions, essential information on ingredients and advice on equipment and storage will help you bake with confidence and have your friends and family begging for more. From sweet to savoury, “Step-by-Step Baking” is the one baking bible that you shouldn’t be without.

内容截图：

书我要，下载先！ http://www.books51.com/ 祝您开卷有益！

本文链接: http://www.books51.com/202656.html

上一篇: 美味豆制品菜 扫描版 杜乐,王其胜

下一篇: 生鲜超市家常菜 扫描版

(0 次顶, 0 人已投票)
你必须注册后才能投票！

Loading...